Eager for the style of savory, succulent, melt-in-your-mouth lobster with out taking the plunge to catch it your self? Key West has the reply: Lobster Finest, a five-day celebration devoted to the coastal crustacean.
Starting Wednesday, Aug. 6 and operating by Sunday, Aug. 10, choose eating places in Key West will serve their “Lobster Finest,” so decide a number of and indulge. Then, put together your palate for a double dose of deliciousness when native chef and rum distiller Paul Menta takes the stage on the Key West Cooking College for 2 demonstrations on Saturday, Aug. 9.
Spiny lobster tails, crawfish and rock lobster will intersect on the Misplaced Kitchen’s Florida Keys Lobster Dinners Aug. 9-10. And shutting out the week, Key West’s Artisan Market will host Lobster Finest Key West Version on Sunday, Aug. 10, from 10 a.m. to 2 p.m. at Higgs Seaside.
A number of the collaborating eating places embody:
The Boat Home, Half Shell Uncooked Bar, Miso Blissful, Hogfish Bar & Grill, The Docks, DJ’s Clam Shack, Kaya Island Eats, Prime Steakhouse, Sq. Grouper Key West, Lola’s Bistro, Ocean Grill & Bar, A&B Lobster Home, Conch Republic Seafood and Seaside Cafe.
Extra info is at longlivetheconchrepublic.com/key-west-lobster-best.
and an artisan market. FLORIDA KEYS NEWS BUREAU/Contributed